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Tel. 031 372 16 02

Für Reservationen über 15 Personen bitten wir Sie uns doch kurz noch per Telefon zu kontaktieren. Herzlichen Dank.

Monday - Friday
6.00 Uhr - 22.00 Uhr
Tel: 031 372 16 02

We have decided to create a humble but refined environment where our respected patrons can enjoy the finest quality seafood prepared with the utmost diligence

Leverage agile frameworks to provide a robust synopsis for high level overviews. Iterative approaches to corporate strategy foster collaborative thinking to further the overall value proposition. Organically grow the holistic world view of disruptive innovation via workplace diversity and empowerment. Capitalize on low hanging fruit to identify a ballpark value added activity to beta test. Override the digital divide with additional clickthroughs from DevOps. Nanotechnology immersion along the information highway will close the loop art customer service.

Podcasting operational change management inside of workflows to establish a framework. Taking seamless key performance indicators offline to maximise the long tail. Keeping your eye on the ball while performing a deep dive on the start-up mentality to derive convergence on cross-platform integration. Efficiently unleash cross-media information without cross-media value. Quickly maximize timely deliverables for real-time schemas. Dramatically maintain clicks-and-mortar solutions without functional solutions cutting-edge deliverables.

ZanderknusperliCHF 25.50

Gebratene EglifiletsCHF 30.50

KalbspaillardCHF 32.50

Ross – EntrecoteCHF 34.00

Rinds – EntrecoteCHF 35.00

PouletbrustCHF 26.50

SchweinssteakCHF 27.50

OchsenmaulsalatCHF 19.50

Wurst – KäsesalatCHF 18.50

WurstsalatCHF 17.50

SiedfleischsalatCHF 19.50

Vitello tonnatoCHF 26.50

Kaltes RoastbeefCHF 26.50

Rinds – TartarHauptgang CHF 28.50

Rinds – TartarVorspeise CHF 17.50

Salat OperaHauptgang CHF 22.50

Salat OperaVorspeise CHF 14.50

TiramisuCHF 6.50

TraditionellesCHF 19.50

GutscheinCHF ______

CaramelköpfliCHF 6.50

Blätterteig NussgipfelCHF 2.50

SchoggimousseCHF 6.50

„Brönnti Creme“CHF 6.50

PastetliCHF 18.50

Kalbsbratwurst (CH)CHF 18.50

1 Paar Schweinsbratwürste (CH)CHF 22.50

Panierter Schweinsschnitzel (CH)CHF 21.50

Schweinsfiletmedaillons (CH)CHF 24.50

„Suuri Kalbsläberli“ (CH)CHF 26.50

„Züüri Geschnätzlets“ (Kalbfleisch/CH)CHF 26.50

Cordon Bleu (Kalbfleisch/CH)CHF 32.50

Wienerschnitzel (Kalbfleisch/CH)CHF 30.50

Pouletbrust gebraten (CH)CHF 26.50

Rinds – Entrecote (CH)CHF 35.00

Gemischter SalatCHF 9.50

Grüner SalatCHF 8.50

TagessuppeCHF 7.50

WochenhitCHF 26.50

Tagesmenu Mittwoch 16.06. 2021CHF 18.00

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Entworfen mit Liebe und von Marcel Moser – Kommunikationsdesign